Calling all Losers! (Weight loss losers, of course):
Time to fess up on how you did over Thanksgiving....
I am afraid I had too much pie twice, but I am going to swim tomorrow.
What about you?
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Friends' Community Daily food, workout, and weight loss journals. Our attempt at dietary honesty.
Followers
Links To Help Us Succeed
- *FREE* Food and Activity Journal and Calorie Counts
- Dottie's Weight Loss Zone (Point values for Weight Watchers
- Ideal Body Weight Calculator
- Another Ideal Body Weight Calculator
- Calorie Counts and Other Info
- Another Great Calorie Site
- Weight Loss Success Stories
- Exercise Tips
- 119 Weight Loss Tips
- A Nutritionist That Made Sense To Me
5 comments:
I ate pretty well, measured my runs this weekend not in miles but in pieces of pie (3 miles = approx. 1 slice of buttermilk pie) and only exceeded my allotted count by 1 piece.
I guess we'll see the final damage totals later this week when I try to squeeze into my clothes!
Woah, what is buttermilk pie?
Did pretty good considering!! I will post a update.
Elicia:
Buttermilk pie? You've never had it? (It may be a southern thing). Buttermilk pie is a little slice of custardy heaven wrapped in a pie crust.
Basically it's 1 c. buttermilk, 1.5 c. sugar, 1.5 Tbsp flour, 3 egg yolks, 1 tsp vanilla, 1/3 c. softened butter and a splash of almond extract completely mixed together; three egg whites beaten until stiff then folded into the mixture right before it goes into the oven; poured into an unbaked pastry crust and baked at 425F for 10 minutes and then turned down to 350F for another 35 minutes before being taken out to cool.
You should really try it sometime when you are feeling both festive and like you've earned a treat. It may be full of sugar and fat, but it sure can be worth what it takes to work it off!
Wow! I have had venison, okra, hominy and all other sorts of things, but never Buttermilk pie. It sounds amazing! Thanks! :-)
Post a Comment